Help Build Rural Food Hubs

A single 15,000-square foot food hub can move more than 6 million pounds of fresh and frozen food each year, delivering over $7 million in food value each year into a rural community.

These facilities create reliable markets for farmers, stable jobs in logistics and transportation, and consistent access to healthy food for families.

Your contribution helps turn blueprints into buildings and long-term impact for communities across the Mississippi Delta, Appalachian Kentucky, the Great Plains, and Tribal lands.